With a delicate choux pastry and delectable pistachio pastry cream, our éclairs are truly dressed to impress! It’s a treat that disappears quickly from your plate, but will surely linger in your memory!
#Ref.: 1425
Mascarpone cheese, milk 3.25%, eggs, sugar, pistachios, canola oil, flour, potato starch, orange blossom water, bitter almond drops, green gel, icing sugar, liquid vanilla.
Contents: Milk, egg, nuts.
Room temperature: Let defrost for 15 minutes, cut into desired portions, then let defrost for another 30 minutes before serving.
Refrigerator: Thaw for 3 to 4 hours before serving.
Important: Do not exceed the room temperature thawing time.
